Mint Julep

I realize it's still 11 days until the big event, but I wanted everyone to be able to get a head start on prepping for a Derby celebration! Here's the mint julep recipe from the bartenders at Louisville's historic Brown Hotel:

1. Make simple syrup by taking equal parts of hot water and sugar. Stir.

2. Add fresh mint and muddle [mash, preferably with something like a pestle, otherwise use the back of a spoon].

3. Add crushed ice to an 8-ounce glass.

4. Add two ounces of simple syrup.

5. Top off with Kentucky Bourbon, and add a sprig of fresh mint.

6. ENJOY!